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Sausages with Tuscan beans

Recipe~Finder
Cooking time
Less than 30 minutes
Cuisine
Italian
Healthy options
Healthy
Egg free
Lactose free
Low carb
Nut free
Serves
4
Type
Easy
Family
Sausages with Tuscan beans
Photography: Richard Mortimer
By 

Ingredients

  • 2 tablespoons olive oil
  • 3 garlic cloves, chopped
  • 2 x 400g cans cannellini beans, rinsed and drained
  • 400g can diced tomatoes
  • 6 sage leaves
  • 6-8 Italian spicy sausages

Preparation method

Heat oil in a saucepan on medium. Sauté garlic for 1 minute. Stir in cannellini beans, tomatoes and sage. Simmer for 5 minutes, until sauce thickens slightly.

Grill sausages for 8 minutes, turning regularly, until brown and cooked through. Slice and serve with beans

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