Sesame tofu and broccolini salad

Recipes~Plus

Cooking time: Less than 30 minutes

Healthy options: Vegetarian

Serves: 4

Type: Salad

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Ingredients

350g packet Tofu, drained, cut into 2.5cm cubes
1 tablespoon sesame seeds
Cooking oil spray
1 bunch broccolini, cut lengthwise in half
100g packet baby Asian salad leaves

Preparation method

1. Place tofu on a shallow plate and roll in sesame seeds.

2. Spray a frying pan with oil; place over moderate heat. Cook tofu, turning frequently, until golden on all sides.

3. Meanwhile, steam broccolini in a covered saucepan for 1-2 minutes until tender, butstill bright green. Drain.

4. Arrange leaves, broccolini and tofu on serving plates. Drizzle with remaining marinade and serve.

Drain tofu thoroughly on paper towels before cutting.

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